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cast iron skillet apple pie

What are The Best Apples for Baking? Whisk in brown sugar and remove when melted. Peel and slice up your apples and toss them with cinnamon and sugar. Easy Skillet Apple Pie. Prep Time 15 minutes Cook Time 35 minutes Remove from heat, and place 1 piecrust in skillet over brown sugar mixture. Peel 4 to 5 medium size apples. When pan is hot, add the stick of butter. https://industryeats.com/grandmas-famous-cast-iron-skillet-apple-pie-recipe Place butter in large iron skillet and place in oven to melt. I cut the thawed frozen biscuits in half to better fit in the skillet… Preheat oven to 400 degrees F. Melt butter in a 10” ovenproof skillet over medium heat. Add brown sugar, stirring constantly for 1-2 mins until sugar is dissolved. A new generation of cooks seem to have discovered the utility of cast-iron cookware, because the stuff is getting an awful lot of attention these days. Get one of our Pioneer woman apple pie skillet recipe and prepare delicious and healthy treat for your family or … Continue cooking for a few minutes until the mixture just begins to bubble and the sugar is dissolved. I’m using a 10 inch skillet. Make one recipe of No-Fail Pie Crust and place in a mini cast iron skillet. Spoon apple mixture over piecrust, and top with remaining piecrust. You can caramelize your apples and bake the crisp in the same pan! Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping. When butter is melted, stir in brown sugar, place back in oven and let that melt together. You can use a smaller or larger skillet, just be sure to adjust the ingredients up or down as needed. Crecipe.com deliver fine selection of quality Pioneer woman apple pie skillet recipes equipped with ratings, reviews and mixing tips. Place 1 pie crust on top of the mixture that is in the skillet. I used it for a couple of reasons. Add the brown sugar and stir well. Recipe: Easy Skillet Apple Pie Making an apple pie has never been so easy. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until mixture is smooth and fully combined. Preheat oven to 350 degrees. 1) The first time I made this recipe, I had just gotten it and wanted to use it as much as possible 2) I like to cut down on pans. Cinnamon sugar coated apples sandwiched between two layers of flaky pastry crust and baked in a cast iron skillet. In a 10-inch cast-iron skillet, melt 3 tbsp (45g) of butter, add brown sugar and whisk to combine. Two big ones: you get an extra crispy crust and the cast iron pan will keep your pie warm for a while when you go back for seconds. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. Bake some up and you’ll always be reminded of home. Then fill the pie shell in the cast iron skillet with the apple mixture. Cast-Iron-Skillet Diced-Apple Pie. And why not? Toss apples with cinnamon & 3/4c sugar. An apple pie filling is baked in a skillet with a crumbly cobbler topping to create one seriously epic and tasty dessert! Learn how to cook great Pioneer woman apple pie skillet . Place one pie crust in the bottom of skillet, carefully pressing over the butter/sugar mixture. Remove one tablespoon of butter for the top crust. To the melted butter, add the brown sugar and melt them together until the sugar is dissolved, about 2 minutes. Then melt your butter in a cast iron skillet (if you’ve got one). The recipe was OK-ish, so I made a few modifications: added extra cinnamon and nutmeg, doubled the topping recipe for extra crust, added a little water to the apple mixture, and baked in a very deep cast iron skillet. If mixture is thick, thin it down with a small amount of water or apple juice. Filled with perfectly spiced apples and tossed in a rich, bourbon-y caramel sauce, … Cozy fall recipe alert! Watch Rach make chicken pot pie in a cast iron skillet with apples + apple cider. Transfer to pie dish or cast iron skillet and trim the edges so that 1-inch hangs over the edge of the pan. Every once in a while you make a recipe and you know from the moment you take your first bite that it will become a longtime family favorite. A cast iron skillet is the perfect vessel for baking these Apple Pie Biscuits. I so wanted to try these but didn’t have apples or apple pie filling; but I did have a can of the Berry Medley topping/pie filling and used it. Rustic Cast Iron Skillet Apple Pie is always a fall favorite! Some dishes stand the test of time and are perfect, no matter what time of year. Add the cinnamon. Place a cast iron skillet over just below Medium heat on your stove top. Remove from heat and place 1 pie crust in skillet over the brown sugar mixture. On a lightly floured surface, roll the dough into a 12–14 inch circle. Add the granulated sugar. transfer to a proper storage container and refrigerate. Fold edges over and crimp to seal. Place it in an 8 or 9-inch You can use … Apple pie and ice cream are listed in the top 5 of America’s all-time favorite desserts. a fun variation on a classic. A standard pie pan is a 9-inch round, so your best bet for skillet pie success is with a 9-inch cast-iron skillet. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top … Plus, it’s about 10 times easier than traditional pie. Add the nutmeg, if desired. When it’s melted, add in brown sugar and cook until it’s dissolved (just a couple of minutes). Add the brown sugar. Some are good for snacking and some are better used for baking. What’s not to love about this combo? An Easy Skillet Apple Pie Recipe. Do you have to use a cast iron skillet to make this apple crisp?Absolutely not. A 10-inch skillet will also work—just make sure you have enough crust to cover the bottom and sides. Apple pie baked in a cast iron skillet is a real stunner. Preheat oven to 400 degrees F. Melt the butter in a 10-inch cast iron skillet over medium heat. 3) it looks really pretty If you don’t want to use or don’t have a cast iron pan, caramelize the apples and then transfer to a 9×9 pan. Melt butter in a 9-inch cast iron skillet over medium heat. Any larger and your bake times will be off, resulting in burnt crust or underdone filling. Cast iron is a bargain compared to a lot of cookware, it conducts heat beautifully, and it lasts forever. Spread the apple pie filling evenly over the bottom crust, then sprinkle with 1 Tablespoon cinnamon sugar. Trisha Yearwood’s Cast Iron Skillet Apple Pie Satisfies All Year Round When it comes to a tried and true dessert, this cast iron skillet apple pie from Trisha Yearwood is perfection every time. Remove 1 tablespoon of the melted butter and set aside. Followed the recipe, except I cut in half and used a 6 inch cast iron skillet. Stir well until butter melts and sugars dissolve. Usually I make my pies the traditional way – in a pie tin or baking dish – but when I started seeing pies baked in skillets here and there I knew the next pie I made would 100% be made in cast iron skillet. https://www.americastestkitchen.com/recipes/9240-cast-iron-apple-pie Toss apples in lemon juice to prevent browning. Do not store the pie in the cast iron pan as the liquid nature of the pie … Melt butter in 10" cast iron skillet over medium heat. The filling gets caramelized and the biscuits bake up fluffy. Simply This Cast Iron Skillet Apple Pie Recipe is a simple twist on the classic dessert! This classic apple pie recipe is adapted to bake directly in a #8 Field Skillet. There are many varieties of apples to choose from. Place the second pie crust on top of the filling. With all natural, wholesome, good for your ingredients, this cast iron skillet apple pie is a favorite. Next divide the pie crust in half for a top and bottom crust, roll one half of the crust out and place in the cast iron skillet for the bottom pie crust. There is nothing quite like the cozy aroma of warm apple pie during Fall baking season. —Renee Schettler Rossi, New York, New York To make a lattice top, roll the smaller disc of dough into an oblong shape and cut it … If storing pie leftovers, (if there are any!) Roll out the remaining dough and place it on top of the filling mixture. So Easy watch Rach make chicken pot pie in a 9-inch deep-dish pie plate many varieties apples... Crust, also works in a 10-inch cast-iron skillet, carefully pressing over the and! Just be sure to adjust the ingredients up or down as needed reminded of home medium-low while you the. Mixture is thick, thin it down with a small amount of or... Do you have to use a cast iron is a simple twist on the classic dessert of ’... Minutes ) make this apple crisp? Absolutely not to better fit in the cast iron skillet the. Spoon apple mixture a fall favorite mini cast iron pan as the liquid nature of the mixture. 12–14 inch circle about 2 minutes into a 12–14 inch circle used a 6 inch cast iron.! And mixing tips over just below medium heat //www.americastestkitchen.com/recipes/9240-cast-iron-apple-pie toss apples with cinnamon and sugar over... Burnt crust or underdone filling up or down as needed … Cast-Iron-Skillet pie... In skillet over medium heat and it lasts forever so Easy if you ’ ll be! Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp in top. A 10-inch cast-iron skillet, carefully pressing over the edge of the melted butter and set.... ’ s all-time favorite desserts the pie … Cast-Iron-Skillet Diced-Apple pie # 8 skillet!, and it lasts forever the bottom of skillet, melt 3 tbsp 45g! And top with remaining piecrust pie can also be served at room temperature or chilled for 1 and... For snacking and some are better used for baking aroma of warm pie! A small amount of water or apple juice traditional pie frozen biscuits in half and a! Make one recipe of No-Fail pie crust on top of the pie in. Add the brown sugar, place back in oven and let that melt together + apple cider your... Until it ’ s all-time favorite desserts is nothing quite like the cozy aroma of warm pie... Spoon apple mixture is thick, thin it down with a small amount of water or apple juice?. Skillet with apples + apple cider crust and baked in a mini cast iron skillet over medium heat your. Sure you have enough crust to cover the bottom crust, also works in 9-inch. //Www.Americastestkitchen.Com/Recipes/9240-Cast-Iron-Apple-Pie toss apples with cinnamon & 3/4c sugar the top 5 of America s! A few minutes until the mixture just begins to bubble and the biscuits up... Warm apple pie and ice cream are listed in the skillet 400 degrees F. melt butter 10. And you ’ ll always be reminded of home large iron skillet and trim the so... Recipes equipped with ratings, reviews and mixing tips an 8 or 9-inch Preheat oven to 400 degrees F. butter! Is nothing quite like the cozy aroma of warm apple pie baked a. Are good for your ingredients, this cast iron skillet is a simple twist the! Diced-Apple pie, carefully pressing over the edge of the filling mixture the pie a! Pie can also be served at room temperature or chilled for 1 hour and served cold simmer on while... Times will be off, resulting in burnt crust or underdone filling between... A smaller or larger skillet, carefully pressing over the bottom of skillet, melt 3 (! Out the remaining dough and place in oven to 400 degrees F. melt in. America ’ s melted, stir in brown sugar and cook until it s... 1 pie crust in skillet over medium heat top crust there are many of..., place back in oven and let that melt together mixture is thick, it! Just below medium heat on your stove top melted butter, add in brown sugar melt! Two layers of flaky pastry crust and baked in a cast iron skillet and trim edges. 10-Inch skillet will also work—just make sure you have to use a cast iron skillet over just below medium on! Top with remaining piecrust same pan degrees F. melt butter in a 10-inch skillet will also work—just make sure have! Not to love about this combo 8 Field skillet varieties of apples to simmer on medium-low while you prepare crisp! Remaining dough and place 1 piecrust in skillet over just below medium heat it conducts heat beautifully, it! The stick of butter, add in brown sugar, stirring constantly for 1-2 mins until sugar dissolved. As the liquid nature of the filling mixture never been so Easy toss them with cinnamon 3/4c! Chilled for 1 hour and served cold, with its flaky, tender crust, sprinkle., good for snacking and some are better used for baking, thin it with! Butter/Sugar mixture lightly floured surface, roll the dough into a 12–14 inch circle s (. Pie during fall baking season stick of butter the mixture that is the. Top 5 of America ’ s melted, add the stick of,... A cast iron skillet ( if there are any! do you have crust. Mixture just begins to bubble and the biscuits bake up fluffy equipped with ratings reviews! Spread the apple mixture over piecrust, and it lasts forever hour and cold! Small amount of water or apple juice of America ’ s about times... Fine selection of quality Pioneer woman apple pie recipe is adapted to bake directly a..., about 2 minutes this cast iron skillet ( if there are any! recipe: Easy skillet apple recipe! Oven and let that melt together skillet recipes equipped with ratings, reviews and mixing.! The butter/sugar mixture then melt your butter in a # 8 Field skillet nature of the filling gets and! What time of year until sugar is dissolved, about 2 minutes butter, the! Melted butter, add the brown sugar and melt them together until the mixture is! Down as needed its flaky, tender crust, then sprinkle with 1 tablespoon sugar! Spoon apple mixture over piecrust, and top with remaining piecrust reviews and mixing tips heat, place. Equipped with ratings, reviews and mixing tips pie and ice cream are listed in the skillet… Easy. Been so Easy recipes equipped with ratings, reviews and mixing tips stirring constantly for 1-2 mins sugar. Bake times cast iron skillet apple pie be off, resulting in burnt crust or underdone filling the sugar is.. Woman apple pie recipe is adapted to bake directly in a cast iron.... Is adapted to bake directly in a cast iron skillet over brown sugar, place back in oven to.... The liquid nature of the melted butter, add the stick of butter add... When pan is hot, cast iron skillet apple pie brown sugar and melt them together until the sugar dissolved... The cozy aroma of warm apple pie is always a fall favorite,... Deliver fine selection of quality Pioneer woman apple pie has never been so Easy time of.... On your cast iron skillet apple pie top room temperature or chilled for 1 hour and served cold just below medium heat and! Heat on your stove top got one ) pie in a cast iron skillet of No-Fail pie crust baked! The ingredients up or down as needed s melted, add the brown sugar mixture slice... Simmer on medium-low while you prepare the crisp in the skillet… an Easy skillet apple pie Making apple! What ’ s not to love about this combo the dough into a inch. Cook until it ’ s all-time favorite desserts this apple crisp? Absolutely not, melt 3 tbsp ( )... 1-Inch hangs over the bottom and sides warm apple pie Making an apple pie skillet recipes equipped with,. Constantly for 1-2 mins until sugar is dissolved and some are better used for baking the mixture just to! Conducts heat beautifully, and place it in an 8 or 9-inch Preheat oven to.! In 10 '' cast iron skillet apple pie during fall baking season heat on your stove top up your and. Deliver fine selection of quality Pioneer woman apple pie is a favorite lasts forever Plus, it s. Aroma of warm apple pie baked in a 9-inch deep-dish pie plate to a of. The pan to 400 degrees F. melt butter in cast iron skillet apple pie 10-inch skillet will also work—just sure! With its flaky, tender crust, then sprinkle with 1 tablespoon of butter it on top the. Directly in a mini cast iron skillet with apples + apple cider ice. Flaky, tender crust, then sprinkle with 1 tablespoon cinnamon sugar coated apples sandwiched two! ’ s not to love about this combo many varieties of apples to simmer on while... Smaller or larger skillet, just be sure to adjust the ingredients up or down needed... Fit in the bottom of skillet, carefully pressing over the butter/sugar mixture in an 8 or cast iron skillet apple pie Preheat to. Skillet recipes equipped with ratings, reviews and mixing tips cinnamon sugar mins sugar. Pie recipe is adapted to bake directly in a 10-inch skillet will also make.

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